Nigiri Sushi Plan (Sushi chef onboard) details
Enjoy typical Japanese cuisine, sushi, on a yakatabune. This is a luxurious course in which a sushi cook prepares sushi on the boat.
Details of the menu
- Tuna
- Squid
- Salmon
- Flounder fin
- Shellfish
- Shrimp
- Salmon roe
- Conger eel
- Tuna sushi roll
- Egg
※The details may be changed depending on the season and availability of ingredients. ※Please contact a concierge for more details.
Price
Minimum guarantee: 143,000 yen or more (depends on the content and quantity)
*The price does not include the boarding fees.
